Description
Ingredients: organic elderberries, organic rosehips, organic hibiscus flowers, organic ginger root, organic echinacea purpurea, cloves, organic cinnamon.
Preparation:
Bring 4 cups of water to a boil. Reduce heat and add in entire contents from kit. Simmer for 35-45 minutes until reduced to about half. Strain herbs. While still warm (not hot), add in up to 1 cup of honey, maple syrup until taste. Or use stevia or sweetener of choice and mix well. Start with a little and add more to taste. Allow to cool, bottle, label with date and store in fridge. Shelf life approx 3 months to 6 months with a 20% sugar content.
Cautions: Children under 12 months should not consume honey. Always consult a healthcare professional when introducing new herbs to your diet.
Retailers: The Local Space, Langley BC
*This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.* |
Alyssa Burgoyne –
This product is amazing!
Jace Forsythe –
Helped me lots. Thanks.
Meg Coates –
Last year was my first time trying any kind of Elder berry Syrup and after hearing Stef rave about it previous years I decided to try it! The experience of making it is so lovely as it makes your house smell amazing. It tastes fantastic. I highly recommend this product!! I am going to make gummy bears this year which Stef has talked about in previous years. Very excited to try it again this year!
Brittany p –
Stefani’s been making this kit for me for some years it makes well holds well and most of all keeps the immunity boosted and our family not sick taste is good and you can make it into gummies for the picky kids
Gaylene –
These kits are amazing. I buy them every year and send a few to my daughter who lives out of town. They taste great, are easy to make and work! I want to try making the gummy bears for my grandkids to see if they like them better than the liquid. You never know right? And I just might like the gummy bears for myself too.
Penelope –
I made the tea…and drank it so fast cuz it’s sooo yummy! I used monk fruit to sweeten and drank it chilled on ice. It was delish! I also added some to my wine for healthy elderberry Sangria too hahaha. Extra perk – it made my house smell amazing while simmering.